Preparation and Antioxidant Activities In Vitro of a Designed Antioxidant Peptide from Pinctada fucata by Recombinant Escherichia coli
浣滆咃細鍚寸嚂鐕曪紝椹案鍑紝鏉庢潵濂斤紝鏉ㄨ搐搴?span class="Apple-tab-span" style="white-space: pre;">
Journal of microbiology and biotechnology,2018,28(1),1-11
SCI
寰俊鎵竴鎵?br>鍒嗕韓鍒版湅鍙嬪湀