Purification, characterization and antibacterial activities of red color-related protein found in the shell of kuruma shrimp, Marsupenaeus japonicus
Chuang Pan, Shoichiro Ishizaki, Shengjun Chen, Shuxian Hao, Jie Zhou, Xianqing Yang*
Food Chemistry,2020,310(),125819-125819
1-SCI
寰俊鎵竴鎵?br>鍒嗕韓鍒版湅鍙嬪湀